There are plenty of reasons to go for a hike after a long, snowy winter. It’s just great to get some fresh air, listen to birdsongs and get out of...
Features
Pollinators, such as bees, are necessary for maintaining a healthy ecosystem. A majority of the crops that people rely on for food are pollinated by bees, and they can help...
Canoe trips in the Northern Wilds are both strenuous and immensely rewarding. The bugs, the aches, and the sore muscles are a fair price to pay for the vistas and...
For many of us, the word “canoe” brings to mind the historic birch bark ones first used by First Nations peoples and later by the French-Canadian Voyageurs and fur-traders. But...
In a small Northwestern Ontario town that sits at the doorstep of one of Canada’s premier paddling destinations, it’s not surprising that the local high school runs an outdoor education...
I can’t recall when Ray Dupuis Sr. and I first crossed paths, but I do know it was at least three decades ago. I have this in my memory bank...
Food waste is a big problem. So is hunger. It’s estimated that Americans throw away $165 billion worth of food—or 35 million tons—every year. For an average family, that could...
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April 2019
The moment that signifies the arrival of a northern spring is the first time you slide a canoe into the water. There may still be some rotten ice along the shoreline and lingering patches of snow in the woods, but the first stroke of the paddle pushes winter behind you. Ahead lies months of time on the water. In this issue, we explore the world of canoes, as well as the people who make and use them.
In this Issue:
